Ham and Pineapple Bake

  • Ingredients

1 1/2cups cut completely baked ham
1can (8 oz) killed pineapple inside drink, cleared
4medium eco-friendly onions, chopped up (1/4 cup)
1cup First Bisquick® combination
1cup whole milk
2eggs
2teaspoons yellow-colored mustard
1cup shredded Colby-Monterey Jack cheese (4 oz)

  • Instructions

  • Heat range in order to 400°F. Squirt 9-inch goblet pie denture together with food preparation aerosol.

  • Drop ham, pineapple and also onions inside pie denture. With channel serving, blend Bisquick combination, whole milk, ovum and also mustard right up until blended thoroughly; put in excess of ham combination.

  • Bake uncovered in relation to twenty five min's or even right up until knife injected inside center is developed clean. Drop together with cheese. Bake 3 or 4 min's longer or even right up until cheese is actually melted.

Prep Time 10 min                  Total Time 40 min                  Servings 6  

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